Rye Whiskey Maple Syrup

Vermont maple syrup aged in 12 year old rye whiskey barrels.

Use on traditional breakfast fare, like pancakes or waffles. Also great to drizzle on ice cream or add to coffee or cocktails. Contains a trace amount of alcohol.

In stock
Rye Whiskey Maple Syrup
As low as $13.95

With standard ground shipping your order will arrive in 3-5 business days or you can request a specific arrival date at checkout.

All gift orders are shipped with gift packaging material and a personalized, full color gift card.

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Please call us at 802-897-2448 with any questions about your order.

The charred whiskey barrel gets a "second life" at Trade Winds Farm, where our Dark Robust Vermont maple syrup is aged in it for 4 months. The source maple syrup was a barrel of Dark Robust from 2018 with a nice full maple flavor and a %LT of 42.

What does the "% LT" stand for? % Light Transmittance. This barrel of maple syrup is dark, 42% of the light shown on it will pass through it.This places it in the middle of the Dark Robust grade which runs from 25%LT to 50%LT.

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